Iced Latte
An iced latte is a coffee drink made from a mixture of espresso, milk, and ice cubes, and is a type of fancy coffee. It is characterized by a lot of milk and little coffee, and it has a rich taste that is suitable for enjoying in hot weather.
Here’s a common way to make an iced latte:
- Prepare materials: espresso, syrup, fresh milk, ice cubes, ounce cups or measuring cups, glasses;
- Make milk foam: beat fresh milk into milk foam;
- Add syrup and milk: Fill the glass with 5 minutes full of ice cubes, add 10 grams of syrup, then pour the fresh milk into the cup until 7 minutes full, stir well, so that the syrup melts in the fresh milk to increase the proportion of fresh milk;
- Pour the coffee: Pour the coffee slowly along the back of the spoon into the cup, not too fast, so as not to spoil the layering;
- Add milk foam: Add 2 tablespoons of milk foam.
In addition, there are some tips for iced lattes:
– Choice of ingredients: Different coffee beans and milk will affect the taste of the iced latte, and the right ingredients can be chosen according to personal taste;
– Milk-to-coffee ratio: The ratio of milk to coffee can be adjusted according to personal preference, generally speaking, more milk will mask the coffee taste, less milk will become bitter, and more ice will become lighter;
– Operation details: The process of making an iced latte should be fast, and the extracted espresso should be poured into the cup as soon as possible to avoid affecting the layering effect of the coffee and milk.
On a hot summer day, make yourself an iced coffee.